Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
El Dorado19 g El Dorado Hops |
|
Pellet |
14 |
Boil
|
60 min |
33.08 |
22.1% |
|
28 g |
El Dorado28 g El Dorado Hops |
|
Pellet |
14 |
Boil
|
15 min |
24.19 |
32.6% |
|
11 g |
El Dorado11 g El Dorado Hops |
|
Pellet |
14 |
Boil
|
5 min |
3.82 |
12.8% |
|
28 g |
El Dorado28 g El Dorado Hops |
|
Pellet |
14 |
Dry Hop
|
3 days |
|
32.6% |
|
86 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
86 g |
El Dorado (Pellet) 86 g El Dorado (Pellet) Hops |
|
61.09 |
100.1% |
|
86 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.42 L |
|
Strike |
72.1 °C |
65 °C |
60 min |
|
14.18 L |
|
Batch Sparge |
67 °C |
67 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
9 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
2.50 g |
sodium metabisulphate
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: sucrose
Amount: 115.1 g
Temp: 20 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Light colored and hoppy
"El Raymondorado" American IPA beer recipe by Blue. BIAB, ABV 5.99%, IBU 61.09, SRM 6.04, Fermentables: (Pale Ale) Hops: (El Dorado) Other: (Gypsum, Lactic acid, sodium metabisulphate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-06 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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