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zuurtje

199 calories 20.5 g 12 oz
Beer Stats
Method: Extract
Style: Lambic
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created Monday November 2nd 2020
1.060
1.015
5.91%
9.69
5.53
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Dingemans - Wheat Malt500 g Wheat Malt 38.1 1.8 45.5%
600 g Dingemans - Pale Ale 600 g Pale Ale 36.8 3.9 54.5%
1.1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Hallertau Hersbrucker2 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 5.31 11.8%
3 g Cascade3 g Cascade Hops Leaf/Whole 1 Boil 60 min 1.99 17.6%
10 g Cascade10 g Cascade Hops Leaf/Whole 1 Boil 5 min 1.32 58.8%
2 g Hallertau Hersbrucker2 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 5 min 1.06 11.8%
17 g / 0.00
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Lambic, ABV 5.91%, IBU 9.69, SRM 5.53, Fermentables: (Wheat Malt, Pale Ale ) Hops: (Hallertau Hersbrucker, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-02 13:58 UTC
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