Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 kg |
Weyermann - Pilsner10 kg Pilsner |
|
36 |
1.5 |
100% |
10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
26 g |
Styrian Goldings26 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
0.45 |
100% |
26 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.6 gal |
|
Strike |
175 °F |
152 °F |
60 min |
Starting Grain Temp:
167 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
Whirfloc
|
|
Fining |
Mash |
50 min. |
Target Water Profile
Balanced Profile
"Lager" Munich Helles beer recipe by Frikkie. All Grain, ABV 5.24%, IBU 0.45, SRM 3.17, Fermentables: (Pilsner) Hops: (Styrian Goldings) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-26 12:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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