Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
LD Carlson - Lemondrop40 g Lemondrop Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
11.61 |
40% |
|
60 g |
Lemondrop60 g Lemondrop Hops |
|
Leaf/Whole |
6 |
Boil
|
5 min |
3.47 |
60% |
|
100 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34.5 L |
|
Strike |
75 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
5 °C |
Target Water Profile
Balanced Profile
"Pseudocarp Wheatbeer" Weissbier beer recipe by Jens Ferløv. All Grain, ABV 4.63%, IBU 15.08, SRM 12.06, Fermentables: (Pilsner Malt, Dark Wheat Malt, Rolled Oats) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-18 09:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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