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Calories: {{ stats.calories | number:1 }} / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
36 oz |
Raw Honey36 oz Raw Honey |
|
68.5 |
20 |
97.3% |
|
1 oz |
Lemon juice1 oz Lemon juice |
|
1 |
0 |
2.7% |
|
37 oz / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 oz |
Double bergamot Early gray tea, v strong
|
|
Water Agt |
Whirlpool |
-- |
|
2 tbsp |
Lavender buds
|
|
Water Agt |
Mash |
-- |
|
4 each |
Double bergamot early gray tea ba
|
|
Water Agt |
Secondary |
-- |
|
1 tbsp |
Lavender flowers, dried
|
|
Water Agt |
Secondary |
-- |
|
0.50 oz |
Hungarian Oak Cubes Med Toast
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: Honey
Amount: 2.3 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Early Gay Mead" Dry Mead beer recipe by Brewer #336996. Extract, ABV 13.15%, IBU 0, SRM 20.31, Fermentables: (Raw Honey, Lemon juice) Other: (Double bergamot Early gray tea, v strong, Lavender buds, Double bergamot early gray tea ba, Lavender flowers, dried, Hungarian Oak Cubes Med Toast)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-18 02:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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