Porter free Beer Recipe | All Grain Dry Stout | Brewer's Friend
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Porter free

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Adenilson
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday August 22nd 2020
1.050
1.013
4.9%
12.9
35.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.20 kg Agrária - Pilsner Malt9.2 kg Pilsner Malt 37 2 81.8%
1 kg Castle Malting - Château Chocolat1 kg Château Chocolat 38 488.1 9.1%
1.12 kg German - CaraMunich I1.12 kg CaraMunich I 34 39 9.1%
11.32 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 4.1 Boil 60 min 8.86 71.4%
20 g Yakima Chief Hops - Nugget20 g Nugget Hops Pellet 13 Boil 10 min 4.08 28.6%
70 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porter free" Dry Stout beer recipe by Adenilson. All Grain, ABV 4.94%, IBU 12.94, SRM 35.61, Fermentables: (Pilsner Malt, Château Chocolat, CaraMunich I) Hops: (East Kent Goldings, Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-22 11:21 UTC
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