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Sahti

278 calories 31 g 330 ml
Beer Stats
Method: All Grain
Style: Sahti
Boil Time: 0 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 278 calories (Per 330ml)
Carbs: 31 g (Per 330ml)
Created Sunday July 26th 2020
1.089
1.026
8.27%
6.41
6.29
5.68
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Viking - Sahtimallas5.5 kg Sahtimallas 38 2.5 87.3%
0.50 kg Weyermann - Rye Malt0.5 kg Rye Malt 36 3.7 7.9%
0.30 kg Rice Hulls0.3 kg Rice Hulls 0 0 4.8%
6.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Target25 g Target Hops Pellet 11.5 Mash 60 min 6.41 100%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike 67 °C 80 min
19 L Vorlauf 80 °C 15 min
2 L Sparge 100 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Juniper berry Flavor Mash 1 hr.
 
Yeast
suomen hiivatehdas - Pullahiiva
Amount:
10 Grams
Cost:
Attenuation (custom):
70%
Flocculation:
Low
Optimum Temp:
3 - -17 °C
Starter:
Yes
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Jupperi
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Sahti, ABV 8.27%, IBU 6.41, SRM 6.29, Fermentables: (Sahtimallas, Rye Malt, Rice Hulls) Hops: (Target) Other: (Juniper berry)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-27 18:57 UTC
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