Session IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Session IPA

183 calories 16.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday July 23rd 2020
1.060
1.011
6.3%
9.7
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.77 kg United Kingdom - Pilsen7.77 kg Pilsen 36 1.8 97.9%
0.17 kg Belgian - Special B0.17 kg Special B 34 115 2.1%
7.94 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.56 g Simcoe5.56 g Simcoe Hops Leaf/Whole 12.7 Boil 30 min 3.72 8.3%
5.56 g Simcoe5.56 g Simcoe Hops Leaf/Whole 12.7 Boil 20 min 2.93 8.3%
5.98 g Simcoe5.98 g Simcoe Hops Leaf/Whole 12.7 Boil 10 min 1.89 8.9%
6.84 g Simcoe6.84 g Simcoe Hops Leaf/Whole 12.7 Boil 5 min 1.19 10.2%
23.08 g Simcoe23.08 g Simcoe Hops Leaf/Whole 12.7 Boil 0 min 34.4%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 29.8%
67.02 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
22 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.33%, IBU 9.71, SRM 6.9, Fermentables: (Pilsen, Special B) Hops: (Simcoe)
Brewer's Friend Logo
Last Updated and Sharing
 
253
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-23 00:02 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top