Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Magnum19 g Magnum Hops |
|
Pellet |
9.41 |
Boil
|
30 min |
13.79 |
43.2% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
13.2 |
Aroma
|
5 min |
6.6 |
56.8% |
44 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
19 g |
Magnum (Pellet) 19 g Magnum (Pellet) Hops |
|
13.79 |
43.2% |
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
6.6 |
56.8% |
44 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.26 L |
|
|
72 °C |
68 °C |
60 min |
38 L |
|
Fly Sparge |
75 °C |
68 °C |
40 min |
Target Water Profile
Balanced Profile
"blonde ale" Blonde Ale beer recipe by cumbre. BIAB, ABV 5.5%, IBU 20.39, SRM 6.2, Fermentables: (Patagonia Pale ale, Patagonia Vienna, Caramel 55L) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 15:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top