Prova og Beer Recipe | All Grain American IPA | Brewer's Friend
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Prova og

165 calories 15.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Saturday June 27th 2020
1.054
1.011
5.7%
0.0
6.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Coopers - Pale Ale kit3 kg Pale Ale kit 35 4 75%
0.50 kg American - Caramel / Crystal 10L0.5 kg Caramel / Crystal 10L 35 10 12.5%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late fermenter addition) 42 0.5 12.5%
4 kg / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature 58 °C 58 °C 20 min
Temperature 68 °C 68 °C 60 min
Temperature 78 °C 78 °C 10 min
Sparge 80 °C 80 °C --
Strike -- 67 °C 60 min
Starting Grain Temp: 20 °C
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
sorgente reale
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Prova og" American IPA beer recipe by Brewer #212523. All Grain, ABV 5.72%, IBU 0, SRM 6.21, Fermentables: (Pale Ale kit, Caramel / Crystal 10L, Corn Sugar - Dextrose)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-29 10:20 UTC
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