Method:All Grain Style:Blonde Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Post Boil Size:6 gallons Pre Boil Gravity:1.046
(recipe based estimate)
Post Boil Gravity:1.057
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:188 calories
(Per 12oz)
Carbs:18.6 g
(Per 12oz)
"Gamma 1.0" Blonde Ale beer recipe by MrNagol. All Grain, ABV 5.71%, IBU 105.86, SRM 3.67, Fermentables: (Full Pint Brewers Malt) Hops: (Calypso)
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Last Updated: 2020-06-28 05:02 UTC
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NEW Water Requirements:
Gamma 1.0
Equipment Profile Used
System Default
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Water Requirements:
Gamma 1.0
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Barrel
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Cost Per Pint
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