Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
27.56 |
5% |
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
14.2 |
Boil
|
15 min |
12.43 |
5% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
14.2 |
Boil
|
10 min |
18.17 |
10% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
14.2 |
Boil
|
5 min |
9.99 |
10% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
14.2 |
Boil
|
0 min |
|
20% |
1.25 oz |
Columbus1.25 oz Columbus Hops |
|
Pellet |
14.2 |
Dry Hop
|
6 days |
|
25% |
1.25 oz |
Columbus1.25 oz Columbus Hops |
|
Pellet |
14.2 |
Dry Hop
|
2 days |
|
25% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Columbus (Pellet) 4.9999999885628 oz Columbus (Pellet) Hops |
|
68.15 |
100% |
5 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Irish Moss
|
|
Fining |
Mash |
-- |
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
47 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Columbus SingleHop IPA" American IPA beer recipe by Frank Gallagher. Extract, ABV 4.97%, IBU 68.16, SRM 3.38, Fermentables: (DME Pilsen Light) Steeping Grains: (Carapils Malt, Caramel / Crystal 10L) Hops: (Columbus) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-17 19:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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