Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
75 min |
40.76 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
40.76 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.1 gal |
|
Strike |
157 °F |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
PB2
|
|
Flavor |
Boil |
10 min. |
8 oz |
Cocoa Nibs
|
|
Flavor |
Boil |
10 min. |
Priming
Method: co2
Amount: 23.04 psi
Temp: 40 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Fat Elvis has left the Building for a Birthday Drink" Weissbier beer recipe by Fivespotter. BIAB, ABV 4.63%, IBU 40.76, SRM 6.41, Fermentables: (Wheat Malt, German Pilsner Malt, Honey Malt, Munich Malt) Hops: (Hallertau Blanc) Other: (PB2, Cocoa Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-10 11:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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