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BrewDog - Clockwork Tangerine

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
URL: https://untappd.com/b/brewdog-clockwork-tangerine/2504661
Created: Thursday January 1st 1970
1.047
1.012
4.5%
37.0
10.0
4.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Pale Ale7.5 lb Pale Ale 37 3.5 86.7%
15.20 oz Crisp Malting - Caramalt15.2 oz Caramalt 34 15 11%
3.20 oz New Zealand - Medium Crystal Malt3.2 oz Medium Crystal Malt 35.4 56.35 2.3%
138.40 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.21 oz Simcoe0.21 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 2.9%
0.07 oz Citra0.07 oz Citra Hops Leaf/Whole 11 Boil 0 min 1%
0.07 oz Simcoe0.07 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 1%
0.07 oz Citra0.07 oz Citra Hops Leaf/Whole 11 Boil 0 min 1%
0.18 oz Ahtanum0.18 oz Ahtanum Hops Leaf/Whole 6 Boil 0 min 2.5%
0.18 oz Chinook0.18 oz Chinook Hops Leaf/Whole 13 Boil 0 min 2.5%
0.11 oz Chinook0.11 oz Chinook Hops Leaf/Whole 13 Boil 0 min 1.5%
0.63 oz Simcoe0.63 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 8.7%
0.18 oz Citra0.18 oz Citra Hops Leaf/Whole 11 Boil 0 min 2.5%
0.28 oz Mosaic0.28 oz Mosaic Hops Leaf/Whole 12.5 Boil 0 min 3.8%
0.26 oz Yakima Valley Hops - Experimental Tangerine0.26 oz Experimental Tangerine Hops Leaf/Whole 6.5 Boil 0 min 3.6%
1.41 oz Simcoe1.41 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 19.4%
0.88 oz Citra0.88 oz Citra Hops Leaf/Whole 11 Boil 0 min 12.1%
0.88 oz Mosaic0.88 oz Mosaic Hops Leaf/Whole 12.5 Boil 0 min 12.1%
0.67 oz Chinook0.67 oz Chinook Hops Leaf/Whole 13 Boil 0 min 9.2%
0.53 oz Ahtanum0.53 oz Ahtanum Hops Leaf/Whole 6 Boil 0 min 7.3%
0.53 oz Cascade0.53 oz Cascade Hops Leaf/Whole 7 Boil 0 min 7.3%
0.14 oz Amarillo0.14 oz Amarillo Hops Leaf/Whole 8.6 Boil 0 min 1.9%
7.28 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66.2 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.1 qt Mash In Infusion -- 151 °F 45 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.78 15.1  
Mash volume with grains 4.48 17.9  
Grain absorption losses -1.08 -4.3  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.15 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.07 g | 28.3 qt) 6.6 26.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.27 -1.1  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 7.93 31.7
Equipment Profile Used: System Default
 
Notes

First Brewed 2018

Winner of the 2017 Prototype Challenge, ClockWork Tangerine is a session strength IPA, infused with tangerine, and appears as our new Q2 Seasonal, replacing Hop Fiction.
Try your own fruit series with this beer. Grapefruit, Passionfruit, Rapberries or Morello Cherries would be great.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-09-20 19:35 UTC