SM NEIPA
188 calories
19.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Amarillo3 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
0.72 |
25% |
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
0.15 |
25% |
3 g |
Mosaic3 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
1.04 |
25% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
0.92 |
25% |
12 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
16.3 |
Mash volume with grains
|
19.7 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 13.6 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 18 L)
|
22.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.5 L)
|
18 |
Total:
|
34.7
|
Equipment Profile Used: |
System Default |
"SM NEIPA" American IPA beer recipe by Edward. All Grain, ABV 6.04%, IBU 2.82, SRM 4.11, Fermentables: (Pale 2-Row, BEST Acidulated) Hops: (Amarillo, Simcoe, Mosaic, Citra) Other: (Baking Soda, Calcium Chloride (anhydrous), Epsom Salt, Citric acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-17 20:08 UTC