hoopp
140 calories
13.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Fuggles11 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
14.84 |
13.6% |
15 g |
Challenger15 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
30 min |
29.38 |
18.5% |
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
20 min |
19.06 |
18.5% |
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
4.18 |
12.3% |
15 g |
Cascade15 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
7 days |
|
18.5% |
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
7 days |
|
18.5% |
81 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Infusion |
-- |
66 °C |
60 min |
7 L |
|
Sparge |
-- |
72 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
8.5 |
Mash volume with grains
|
10 |
Grain absorption losses
|
-2.3 |
Remaining sparge water volume (equipment estimates 16.8 L)
|
23.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 22.1 L)
|
28.4 |
Volume increase from sugar/extract (late additions)
|
0.1 |
Boil off losses
|
-11.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
10.5 |
Going into fermentor
|
10.5 |
Total:
|
31.6
|
Equipment Profile Used: |
System Default |
"hoopp" American IPA beer recipe by me. All Grain, ABV 4.79%, IBU 67.46, SRM 5.41, Fermentables: (Pale Ale, Crystal 10L Millet Malt - Gluten Free, Carapils (Dextrine Malt), Vienna, Cane Sugar) Hops: (Fuggles, Challenger, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-27 18:34 UTC