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Reste

222 calories 22.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Saturday October 6th 2018
1.072
1.018
7.1%
39.0
50.0
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 56.2%
1.30 kg German - CaraMunich III1.3 kg CaraMunich III 34 57 14.6%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 11.2%
0.50 kg American - Dark Chocolate0.5 kg Dark Chocolate 29 420 5.6%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 130 5.6%
0.50 kg German - Carafa II0.5 kg Carafa II 32 425 5.6%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.1%
8.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Magnum35 g Magnum Hops Leaf/Whole 13.2 Boil 60 min 38.99 46.7%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Aroma 0 min 53.3%
75 g / $ 0.00
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
16 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 77 °C 60 min
10 L Temperature -- 100 °C 60 min
Starting Mash Thickness: 2.55 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 22.7
Mash volume with grains 28.6
Grain absorption losses -8.9
Remaining sparge water volume (equipment estimates 18.2 L) 17.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 39.8  
Equipment Profile Used: System Default
"Reste" American Stout beer recipe by fitza. All Grain, ABV 7.08%, IBU 38.99, SRM 50, Fermentables: (Pale Ale, CaraMunich III, Wheat Malt, Dark Chocolate, CaraAroma, Carafa II, Acidulated Malt) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-07 21:23 UTC