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Monkey shines

243 calories 21.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 2.6 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Counterbrew Small Batch Project
Calories: 243 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Sunday January 8th 2017
1.074
1.013
8.0%
139.0
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 lb American - Pale 2-Row5.4 lb Pale 2-Row 37 1.8 85.7%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 7.9%
0.40 lb American - Wheat0.4 lb Wheat 38 1.8 6.3%
6.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Warrior0.4 oz Warrior Hops Pellet 16 Boil 60 min 61.29 8.2%
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Boil 5 min 5.92 6.2%
7 g Cascade7 g Cascade Hops Pellet 7 Whirlpool at 210 °F 10 min 5.37 5.1%
18 g Centennial18 g Centennial Hops Pellet 10 Whirlpool at 210 °F 10 min 19.73 13.1%
7 g Citra7 g Citra Hops Pellet 11 Whirlpool at 210 °F 10 min 8.44 5.1%
7 g Columbus7 g Columbus Hops Pellet 15 Whirlpool at 210 °F 10 min 11.51 5.1%
7 g Citra7 g Citra Hops Pellet 11 Whirlpool at 175 °F 20 min 4.22 5.1%
7 g Columbus7 g Columbus Hops Pellet 15 Whirlpool at 175 °F 20 min 5.75 5.1%
18 g Cascade18 g Cascade Hops Pellet 7 Whirlpool at 175 °F 20 min 6.91 13.1%
18 g Centennial18 g Centennial Hops Pellet 10 Whirlpool at 175 °F 20 min 9.87 13.1%
29 g Citra29 g Citra Hops Pellet 11 Dry Hop 3 days 21%
137.84 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.7 gal No sparge strike at 160 F Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.93 g | 19.7 qt) 3.64 14.6  
Mash volume with grains (equipment estimates 5.44 g | 21.7 qt) 4.14 16.6  
Grain absorption losses -0.79 -3.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.89 g | 15.6 qt) 2.6 10.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2.37 9.5  
Hops absorption losses (whirlpool, hop stand) -0.12 -0.5  
Volume into fermentor 2.25 9  
Total: 3.64 14.6
Equipment Profile Used: System Default
"Monkey shines" Double IPA beer recipe by Counterbrew Small Batch Project. BIAB, ABV 8.02%, IBU 139.01, SRM 8.91, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Wheat) Hops: (Warrior, Simcoe, Cascade, Centennial, Citra, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-26 12:41 UTC