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Pipeporter

183 calories 20.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Robust Porter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Anders Brujordet
Calories: 183 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Thursday January 15th 2015
1.059
1.017
5.5%
44.7
30.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg United Kingdom - Maris Otter Pale3.8 kg Maris Otter Pale 38 3.75 71.7%
500 g United Kingdom - Crystal 50L500 g Crystal 50L 34 50 9.4%
200 g American - Chocolate200 g Chocolate 29 350 3.8%
200 g American - Black Malt200 g Black Malt 28 500 3.8%
200 g Belgian - Special B200 g Special B 34 115 3.8%
400 g United Kingdom - Munich400 g Munich 37 6 7.5%
5,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 10.7 Boil 60 min 24.83 23.1%
50 g Northern Brewer50 g Northern Brewer Hops Pellet 7.8 Boil 15 min 17.59 76.9%
65 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 each Brewers Clarex Other Primary 0 min.
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 196 B cells required
wlp002
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 196 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.2 L) 26.2
Mash volume with grains (equipment estimates 33.7 L) 29.7
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 18
Volume into fermentor 18
Total: 26.2  
Equipment Profile Used: System Default
 
Notes

Inspired by Nøgne Ø Porter. This is a work in progress to find a more earthy Porter.

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  • Last Updated: 2015-07-25 08:19 UTC