Giggling News
252 calories
24.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
41.84 |
28% |
0.75 oz |
Strisselspalt0.75 oz Strisselspalt Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
1.56 |
10.5% |
0.65 oz |
Strisselspalt0.65 oz Strisselspalt Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
2.47 |
9.1% |
0.75 oz |
Strisselspalt0.75 oz Strisselspalt Hops |
|
Leaf/Whole |
3.5 |
Boil
|
1 min |
0.34 |
10.5% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
4.17 |
14% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
9.53 |
28% |
7.15 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
7.22 |
28.9
|
Mash volume with grains
|
8.54 |
34.2
|
Grain absorption losses
|
-2.06 |
-8.3
|
Remaining sparge water volume (equipment estimates 2.36 g | 9.4 qt)
|
2.59 |
10.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.27 g | 29.1 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil Volume
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.81
|
39.3
|
Equipment Profile Used: |
System Default |
"Giggling News" Saison beer recipe by Brewer #456526. All Grain, ABV 7.75%, IBU 59.91, SRM 10.05, Fermentables: (Pilsner, Buckwheat Malt - Gluten Free, Caramel / Crystal 10L, Crystal 30L Millet Malt - Gluten Free, Flaked Wheat, Carapils (Dextrine Malt), Honey Malt, Feldblume, Pacific Victor, Ashburne Mild) Hops: (Cascade, Strisselspalt)
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- Last Updated: 2025-05-09 22:32 UTC