Ugly Fish IPA (Sculpin Clone) - Beer Recipe - Brewer's Friend

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Ugly Fish IPA (Sculpin Clone)

215 calories 21.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.28 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MoreBeer
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Wednesday January 4th 2023
1.065
1.015
6.6%
98.2
4.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Rahr - Standard 2-Row13 lb Standard 2-Row 36.8 1.8 89.7%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 3.4%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 3.4%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 3.4%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 26.73 5.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 14.16 10.5%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 20 min 40.47 21.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 4.66 10.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8.46 10.5%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 1 min 1.87 10.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 1 min 1.83 10.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 10.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 10.5%
9.50 oz / 0.00
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Hixson Utility District 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
27 8 1 3 3 96.9
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.34 25.4  
Mash volume with grains 7.5 30  
Grain absorption losses -1.81 -7.3  
Remaining sparge water volume 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.28 29.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.28 -1.1  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.34 37.4
Equipment Profile Used: System Default
"Ugly Fish IPA (Sculpin Clone)" American IPA beer recipe by MoreBeer. All Grain, ABV 6.59%, IBU 98.18, SRM 4.7, Fermentables: (Standard 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt), Rice Hulls) Hops: (Warrior, Cascade, Centennial, Simcoe, Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-01-07 10:55 UTC