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Awesome Recipe

148 calories 15.2 g 12 ml
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Giovanni Venditti
Calories: 148 calories (Per 12ml)
Carbs: 15.2 g (Per 12ml)
Created: Tuesday October 4th 2022
1.045
1.011
4.5%
0.0
29.3
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 36%
4 kg American - Pale 2-Row - Toasted4 kg Pale 2-Row - Toasted 33 30 36%
1 kg German - CaraHell1 kg CaraHell 34 11 9%
0.20 kg American - Chocolate0.2 kg Chocolate 29 350 1.8%
0.90 kg Belgian - Special B0.9 kg Special B 34 115 8.1%
1 kg United Kingdom - Crystal 140L1 kg Crystal 140L 33 140 9%
11.10 kg / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
18 g Chalk Water Agt Mash 0 min.
3 g Gypsum Water Agt Mash 0 min.
5 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
10 g Epsom Salt Water Agt Mash 0 min.
5 g Baking Soda Water Agt Mash 0 min.
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 16.7
Mash volume with grains 24
Grain absorption losses -11.1
Remaining sparge water volume (equipment estimates 51.1 L) 51.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 56
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 68  
Equipment Profile Used: System Default
"Awesome Recipe" Scottish Heavy beer recipe by Giovanni Venditti. All Grain, ABV 4.46%, IBU 0, SRM 29.28, Fermentables: (Maris Otter Pale, Pale 2-Row - Toasted, CaraHell, Chocolate, Special B, Crystal 140L) Other: (Chalk, Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Baking Soda)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-05 12:27 UTC