Breakfast Stout
281 calories
25 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Nugget1 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
32.77 |
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
8.09 |
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Nugget (Leaf/Whole) 0.99999999771257 oz Nugget (Leaf/Whole) Hops |
|
32.77 |
33.3% |
2 oz |
Willamette (Leaf/Whole) 1.9999999954251 oz Willamette (Leaf/Whole) Hops |
|
8.09 |
66.6% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 oz |
Cocao Nibs
|
|
Flavor |
Boil |
-- |
2.50 oz |
dark bittersweet chocolate
|
|
Water Agt |
Boil |
-- |
4 oz |
Cold Brew Coffee
|
|
Water Agt |
Secondary |
-- |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
154 °F |
-- |
60 min |
|
|
|
168 °F |
-- |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 10.08 g | 40.3 qt)
|
10.05 |
40.2
|
Mash volume with grains (equipment estimates 11.66 g | 46.6 qt)
|
11.63 |
46.5
|
Grain absorption losses
|
-2.47 |
-9.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.36 g | 29.5 qt)
|
7.33 |
29.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume (equipment estimates 5.75 g | 23 qt)
|
6.33 |
25.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6.33 g | 25.3 qt)
|
5.75 |
23
|
Total:
|
10.05
|
40.2
|
Equipment Profile Used: |
System Default |
"Breakfast Stout" American Stout beer recipe by Jeremy K. BIAB, ABV 9.02%, IBU 40.86, SRM 34.79, Fermentables: (Pale 2-Row, Flaked Oats, Roasted Barley, Black Malt, Caramel / Crystal 120L, Rice Hulls) Hops: (Nugget, Willamette) Other: (Cocao Nibs, dark bittersweet chocolate, Cold Brew Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-13 19:38 UTC