Simcoe Red with Bullfinch 700L updated version - Beer Recipe - Brewer's Friend

Simcoe Red with Bullfinch 700L updated version

188 calories 15.8 g
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 700 liters (fermentor volume)
Pre Boil Size: 750 liters
Post Boil Size: 700 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 188 calories (Per )
Carbs: 15.8 g (Per )
Created: Wednesday December 4th 2019
1.062
1.010
6.8%
48.3
17.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
115 kg United Kingdom - Maris Otter Pale115 kg Maris Otter Pale 38 3.75 66.8%
15 kg United Kingdom - Munich15 kg Munich 37 6 8.7%
6 kg United Kingdom - Crystal 45L6 kg Crystal 45L 34 45 3.5%
6 kg United Kingdom - Crystal 140L6 kg Crystal 140L 33 140 3.5%
7 kg German - CaraRed7 kg CaraRed 34 20 4.1%
1.75 kg German - Carafa III1.75 kg Carafa III 32 535 1%
1.50 kg Belgian - Aromatic1.5 kg Aromatic 33 38 0.9%
20 kg German - Red X20 kg Red X 36 12 11.6%
172.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
52.50 g Magnum52.5 g Magnum Hops Pellet 15 First Wort 60 min 2.91 0.5%
2.50 kg Simcoe2.5 kg Simcoe Hops Pellet 12.7 Whirlpool 0 min 45.36 21.6%
3 kg Yakima Chief Hops - Simcoe LupuLN2 (Cryo)3 kg Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Dry Hop 7 days 26%
6 kg Simcoe6 kg Simcoe Hops Pellet 12.7 Dry Hop 7 days 51.9%
11.55 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3726 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Brixton brewery Aug 17
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simcoe Red with Bullfinch 700L updated version" Specialty IPA: Red IPA beer recipe by BeerLabBruno. All Grain, ABV 6.84%, IBU 48.28, SRM 17.37, Fermentables: (Maris Otter Pale, Munich, Crystal 45L, Crystal 140L, CaraRed, Carafa III, Aromatic, Red X) Hops: (Magnum, Simcoe, Simcoe LupuLN2 (Cryo))
View Count: 326
Brew Count: 0
Last Updated: 2020-01-15 09:49 UTC

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