Cranachan Stout

179 calories 19.5 g
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Beer Stats
Method: Extract
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 179 calories (Per )
Carbs: 19.5 g (Per )
Created Monday November 23rd 2015
1.058
1.016
5.5%
22.5
35.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Dry Malt Extract - Amber0.5 kg Dry Malt Extract - Amber 42 10 25.6%
0.50 kg Dry Malt Extract - Amber0.5 kg Dry Malt Extract - Amber 42 10 25.6%
0.30 kg Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose 46 0.5 15.4%
0.10 kg Lactose (Milk Sugar)0.1 kg Lactose (Milk Sugar) 41 1 5.1%
1.40 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.15 kg Flaked Oats0.15 kg Flaked Oats 33 2.2 7.7%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 5.1%
0.20 kg United Kingdom - Crystal 60L0.2 kg Crystal 60L 34 60 10.3%
0.10 kg United Kingdom - Black Patent0.1 kg Black Patent 27 525 5.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g East Kent Goldings14 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 12.42 31.8%
10 g Styrian Goldings10 g Styrian Goldings Hops Leaf/Whole 5.5 Boil 60 min 9.76 22.7%
20 g Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops Leaf/Whole 2 Aroma 1 min 0.31 45.5%
44 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g raspberries Flavor Secondary --
100 g whisky Flavor Secondary --
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Cranachan Stout" Oatmeal Stout beer recipe by Funkin' Donuts. Extract, ABV 5.51%, IBU 22.48, SRM 35.91, Fermentables: (Dry Malt Extract - Amber, Corn Sugar - Dextrose, Lactose (Milk Sugar)) Steeping Grains: (Flaked Oats, Chocolate, Crystal 60L, Black Patent) Hops: (East Kent Goldings, Styrian Goldings, Hallertau Hersbrucker) Other: (raspberries, whisky)
View Count: 682
Brew Count: 0
Last Updated: 2015-11-24 16:58 UTC

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