2015 - 10/3 - Sherlocks - October IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Dr. Sherlock
Calories: 203 calories (Per )
Carbs: 17.8 g (Per )

Created: Tuesday September 29th 2015

Original Gravity:

1.062

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

71.6

SRM (morey):

11.3

Mash pH

n/a

Cost

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	83.2%
12 oz	German - Vienna12 oz Vienna	37	4	4.8%
12 oz	American - Victory12 oz Victory	34	28	4.8%
10 oz	American - Munich - 60L10 oz Munich - 60L	33	60	4%
8 oz	American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L	34	60	3.2%
250 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	Columbus1.2 oz Columbus Hops	Pellet	12.9	Boil	60 min	48.47	23.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	6.87	19.2%
1 oz	Apollo1 oz Apollo Hops	Pellet	17.5	Boil	5 min	10.92	19.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	5.37	19.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	4 days		19.2%
5.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.20 oz	Columbus (Pellet)	48.47	23.1%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	6.87	38.4%
1 oz	Apollo (Pellet)	10.92	19.2%
1 oz	Amarillo (Pellet)	5.37	19.2%
5.20 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6 gal	Infusion	--	148 °F	30 min
2 gal	Infusion	--	155 °F	30 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 345 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Tasting Notes - 10/19/15 - Kegged under pressure for 2.5 days - Really fucking good. Balanced malt, nice hope taste. Really complex beer. The bittering hops are hard but nothing over the top. Would do this beer again.

Further reflection in December 2015 - This was a great IPA. Have been thinking about it and how great it was. I love the malt profile for this for any IPA. The hops really shine here and are showcased nicely.

View Count: 829
Brew Count: 0
Last Updated: 2015-12-22 06:17 UTC

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