Aussie lager 2.0
154 calories
12.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Pride of Ringwood20 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.98 |
66.7% |
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
3.72 |
16.7% |
5 g |
Hallertau Tradition (Germany)5 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
0.48 |
16.7% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
70 °C |
65 °C |
90 min |
10 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
22 °C |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Aussie lager 2.0" International Pale Lager beer recipe by Trotts. All Grain, ABV 5.72%, IBU 24.17, SRM 5.11, Fermentables: (Pilsner Malt, Flaked Corn, Honey Malt) Hops: (Pride of Ringwood, Magnum, Hallertau Tradition (Germany)) Other: (Gypsum, Calcium Chloride (dihydrate), Epsom Salt, Whirlfloc)
View Count: 72
Brew Count: 0
Last Updated: 2024-01-17 11:38 UTC