2014 - 7/28 - Heady Topper Clone
214 calories
19.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Summit1.5 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
90 min |
97.76 |
8.6% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.34 |
5.7% |
0.50 oz |
Apollo0.5 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
5 min |
6.57 |
2.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
5.7% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
11.4% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
|
5.7% |
2 oz |
simcoe2 oz simcoe Hops |
|
Pellet |
12.7 |
Hopback
|
30 min |
|
11.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
5.7% |
2 oz |
simcoe2 oz simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
4 days |
|
11.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
5.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
5.7% |
0.50 oz |
Apollo0.5 oz Apollo Hops |
|
Pellet |
20 |
Dry Hop
|
4 days |
|
2.9% |
17.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.88 qt |
|
Infusion |
-- |
152 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Tasting notes:
Exceptionally fruity (apricot, citrus, slight peach), light body, low malt character, smooth hops to start and finishes more harsh but still smooth.
More notes a few weeks in the keg;
More mellow, the bouquet is unreal and so in your face. An expensive beer to brew and so fucking worth it.
Yeast Bay - Conan Yeast
Total mash water needed
8.79 35.2
Strike water volume at mash thickness of 1.5 qt/lb
4.88 19.5
Remaining sparge water volume
3.91 15.7
Grain absorption losses
-1.63 -6.5
Mash Lauter Tun dead space
-0.25 -1
Amount going into kettle
6.91 27.7
Volume increase from sugar/extract (early additions)
0.04 0.1
Adjusted starting boil size
6.95 27.8
Boil off losses
-1.5 -6
Hops absorption losses
-0.45 -1.8
Amount going into fermentor
5 20
Total: 8.79 35.2
View Count: 8152
Brew Count: 0
Last Updated: 2014-10-26 20:34 UTC