Marzen 1.0
175 calories
13.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Perle28 g Perle Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
13.25 |
80% |
7 g |
Columbus7 g Columbus Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
9.23 |
20% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Perle (Pellet) 28 g Perle (Pellet) Hops |
|
13.25 |
80% |
7 g |
Columbus (Pellet) 7 g Columbus (Pellet) Hops |
|
9.23 |
20% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
65 °C |
80 min |
|
|
Infusion |
77 °C |
77 °C |
10 min |
11 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Munich (decarbonated)
"Marzen 1.0" Märzen beer recipe by Dred65. All Grain, ABV 6.47%, IBU 22.48, SRM 9.96, Fermentables: (Munich Type I, Pilsner, Vienna, Caramunich Type 2, Aromatic Malt) Hops: (Perle, Columbus) Other: (Calcium Chloride (dihydrate), Epsom Salt, Salt, Lactic acid, Campden Tablets)
View Count: 247
Brew Count: 0
Last Updated: 2023-08-04 17:23 UTC