Four Cee IPA
215 calories
21.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
73.07 |
10.3% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
24.17 |
6.9% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
20.95 |
6.9% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
13.8% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
6.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
6.9% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
6.9% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
Day 6 |
|
13.8% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop (High Krausen)
|
Day 6 |
|
6.9% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
Day 3 |
|
6.9% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 3 |
|
6.9% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
Day 3 |
|
6.9% |
14.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 oz |
Columbus (Pellet) 4.4999999897066 oz Columbus (Pellet) Hops |
|
97.24 |
31% |
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
20.95 |
20.7% |
5 oz |
Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops |
|
0 |
34.5% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
0 |
13.8% |
14.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
154 °F |
154 °F |
60 min |
2 gal |
|
Sparge |
170 °F |
170 °F |
20 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
1/4 teaspoon Calcium Chloride
5ml Lactic Acid
1/2 Campden Tablet
ph @ 5.4
6.5 gallons of water to start , saved 2 gallons for sparge
1st Dry hop on 6th day with 2oz. Citra and 1 oz. Chinook
2nd Dry hop on 12 day with 1oz. each of Citra, Cascade and Columbus
|
Mash Chemistry and Brewing Water Calculator
|
"Four Cee IPA" American IPA beer recipe by glaxo2. All Grain, ABV 6.46%, IBU 118.19, SRM 6.55, Fermentables: (Pale 2-Row, American - Carapils (Dextrine Malt), Caramel / Crystal 40L, Rice Hulls) Hops: (Columbus, Chinook, Citra, Cascade)
View Count: 265
Brew Count: 1
Last Updated: 2021-02-02 21:29 UTC