English Best Bitter - Dai Kide
138 calories
14.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Fuggles21 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.56 |
33.3% |
22 g |
Barth-Haas - Saazer22 g Saazer Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
9.94 |
34.9% |
20 g |
Yakima Valley Hops - Perle20 g Perle Hops |
|
Pellet |
5.7 |
Whirlpool
|
0 min |
3.8 |
31.7% |
63 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
65 °C |
70 °C |
60 min |
Target Water Profile
Tbilisi Saburtalo
"English Best Bitter - Dai Kide" Best Bitter beer recipe by Dai Kide. BIAB, ABV 4.4%, IBU 31.3, SRM 10.45, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Biscuit, Aromatic) Hops: (Fuggles, Saazer, Perle) Other: (Baking Soda, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid)
View Count: 272
Brew Count: 0
Last Updated: 2020-06-20 04:23 UTC