Awesome Recipe
|
Helles Bock
|
3 Gallons |
1.086 |
1.021 |
8.42 |
0 |
7.18 °L
|
210 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 5:28 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
5 Gallons |
1.051 |
1.013 |
4.96 |
24.37 |
4.97 °L
|
210 |
1 |
|
|
Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 9.62 psi |
Creation
Date: 8/2/2024 5:24 PM |
Notes: |
|
Noche Buena Pilot
|
Märzen
|
85 Gallons |
1.064 |
1.011 |
6.97 |
22.44 |
16.29 °L
|
210 |
0 |
|
|
Boil
Size: 90 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 6:59 PM |
Notes: 65C mash target
20g/hl CaCl2
20g yeastx
15g kick
300g 34/70 pitch @14c dec to 12.5c for primary
|
|
Maibock
|
Helles Bock
|
540 Gallons |
1.071 |
1.016 |
7.19 |
25.8669 |
8.43 °L
|
210 |
0 |
|
|
Boil
Size: 570 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/27/2024 6:53 PM |
Notes: |
|
Julebokken På Grorud
|
Dunkles Bock
|
55 Litres |
1.056 |
1.009 |
6.3 |
28.03 |
16.35 °L
|
210 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 11:37 AM |
Notes: Inspired by Jamil Zainasheff/John J. Palmer (Brewing Classic Styles) and John Weikert (Craft Beer & Brewing magazine) |
|
Marzen 2.0
|
Märzen
|
37 Litres |
1.061 |
1.009 |
6.82 |
22.06 |
13.82 °L
|
210 |
1 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.39 bar |
Creation
Date: 4/30/2023 5:57 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
44 Litres |
1.061 |
1.015 |
5.95 |
27.5 |
8.88 °L
|
210 |
2 |
|
|
Boil
Size: 55.39 Litres |
Boil Time: 80 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 11:08 PM |
Notes: |
|
Oktoberfest Recipe 2
|
Märzen
|
5 Gallons |
1.053 |
1.011 |
5.63 |
17.45 |
12.89 °L
|
210 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 6:27 PM |
Notes: |
|
Smoked Marzen Lagerbier
|
Märzen
|
6.1 Gallons |
1.061 |
1.018 |
5.71 |
22.62 |
15.4 °L
|
210 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2022 10:14 PM |
Notes: OG RECORDED @ 1.061 @ 82.5°
FG RECORDED @ 1.023 @ 74°
Starting pH @ 5.11
Final pH @ 4.77
2 STEP MASH
STEP 1 STRIKE TO 3.25GAL TO 138 DEGREES, MASH AT 130 TARGET FOR 30 MINUTES
STEP 2 STRIKE 2 GALLONS TO 200 DEGREES ADD TO MASH, MASH FOR 60 MINUTES AT TARGET OF 150 DEGREES. |
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.045 |
1.011 |
4.53 |
24.14 |
4.86 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 10:35 PM |
Notes: |
|
Vienna
|
Vienna Lager
|
22 Litres |
1.051 |
1.008 |
5.61 |
21.43 |
5.05 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 12:01 PM |
Notes: |
|
20200523 Kolsch
|
Kölsch
|
20 Litres |
1.054 |
1.011 |
5.64 |
22.96 |
4 °L
|
210 |
0 |
|
Author:
|
|
Underbrew
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 203.1 g |
Creation
Date: 5/19/2020 11:31 AM |
Notes: |
|
Crispy Kolsch
|
Kölsch
|
6 Gallons |
1.048 |
1.011 |
4.81 |
27.19 |
4.22 °L
|
210 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 5.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 7:12 PM |
Notes: |
|
Awesome Recipe
|
Helles Bock
|
217 Gallons |
1.096 |
1.024 |
9.43 |
0 |
7.23 °L
|
210 |
0 |
|
|
Boil
Size: 222 Gallons |
Boil Time: 90 |
Boil Gravity: 1.095 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 6:03 PM |
Notes: |
|
Ben’s Kolsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.012 |
5.07 |
24.21 |
3.37 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2019 3:06 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.049 |
1.014 |
4.61 |
28.27 |
9.84 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 0.32 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2019 10:27 PM |
Notes: |
|
Aurora Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.06 |
1.015 |
5.81 |
26.02 |
6.45 °L
|
210 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 9:52 PM |
Notes: |
|
Awesome Recipe
|
German Pils
|
23 Litres |
1.035 |
1.009 |
3.47 |
0 |
2.83 °L
|
210 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 80 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 10:21 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
11 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.1 °L
|
210 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 1:16 AM |
Notes: |
|
Awesome Recipe
|
Festbier
|
155 Gallons |
1.063 |
1.011 |
6.88 |
21 |
9.9 °L
|
210 |
0 |
|
|
Boil
Size: 180 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 12:52 PM |
Notes: |
|
|
|