Weizenbock
|
Weizenbock
|
40 Litres |
1.074 |
1.019 |
7.31 |
15.53 |
16.47 °L
|
94 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 9:09 AM |
Notes: |
|
Cascade Blonde C1 Ale
|
Blonde Ale
|
3 Gallons |
1.048 |
1.008 |
5.15 |
21.65 |
5.38 °L
|
94 |
0 |
|
|
Boil
Size: 4.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.5 oz |
Creation
Date: 2/26/2025 9:40 PM |
Notes: Fermentation will be held at 66 - 68F for duration of fermentation.
10-14 days fermentation
Cold crash of around 2 days.
Sugar distilled water mix will be added to bottling bucket.
2 weeks at room temperature for carbonation and conditioning. |
|
Hüttengaudi
|
Weizenbock
|
20 Litres |
1.066 |
1.016 |
6.49 |
16.31 |
7.7 °L
|
94 |
0 |
|
|
Boil
Size: 24.14 Litres |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 8:06 AM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
2.75 Gallons |
1.045 |
1.012 |
4.26 |
0 |
10.79 °L
|
94 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 77 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 11:11 PM |
Notes: |
|
Oatmeal Stout (1/25)
|
Oatmeal Stout
|
3.25 Gallons |
1.061 |
1.015 |
5.94 |
31.29 |
38.94 °L
|
94 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2025 6:02 PM |
Notes: add 1 oz cocoa nibs at flameout
50% RO water, 50% tap water (high bicarbonates)
mash pH ~ 5.47
|
|
American Rye Amber Ale 3
|
American Amber Ale
|
7 Gallons |
1.047 |
1.009 |
5.01 |
38.31 |
16.68 °L
|
94 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2024 8:25 PM |
Notes: |
|
Sore 4 Days Blonde 2
|
Blonde Ale
|
25 Litres |
1.051 |
1.01 |
5.3 |
23.06 |
6.31 °L
|
94 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 12:07 AM |
Notes: |
|
GS American Blonde Ale SmASh
|
Blonde Ale
|
23 Litres |
1.051 |
1.01 |
5.4 |
16.92 |
3.73 °L
|
94 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 8:18 AM |
Notes: |
|
Fall Pale
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.56 |
0 |
5.16 °L
|
94 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 6:12 PM |
Notes: |
|
Scottish Light Uru
|
Scottish Light
|
7 Litres |
1.023 |
1.006 |
2.24 |
0 |
3.06 °L
|
94 |
0 |
|
|
Boil
Size: 12.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 10:04 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
40 Litres |
1.056 |
1.014 |
5.47 |
14.62 |
5.67 °L
|
94 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 12:50 AM |
Notes: |
|
Lazy Hazy
|
American Pale Ale
|
25 Litres |
1.042 |
1.008 |
4.54 |
33.47 |
4.42 °L
|
94 |
0 |
|
|
Boil
Size: 28.44 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2024 1:33 AM |
Notes: |
|
Friday Matches - Best Bitter
|
Best Bitter
|
5.5 Gallons |
1.034 |
1.009 |
3.38 |
0 |
4.27 °L
|
94 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 5:32 PM |
Notes: |
|
Aussie Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.016 |
6.33 |
59 |
8.86 °L
|
94 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 11:27 AM |
Notes: |
|
Weissbier
|
Weissbier
|
20 Litres |
1.041 |
1.01 |
4.08 |
12.12 |
3.5 °L
|
94 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 3:07 AM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
48 Litres |
1.045 |
1.011 |
4.38 |
0 |
3.27 °L
|
94 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 80 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 5:59 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.55 |
40.65 |
5.7 °L
|
94 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 1:59 PM |
Notes: |
|
Awesome Recipe
|
Wee Heavy
|
5 Gallons |
1.099 |
1.025 |
9.72 |
0 |
6.68 °L
|
94 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2023 3:34 PM |
Notes: |
|
Two Hearted Ale Copy
|
American Pale Ale
|
23 Litres |
1.071 |
1.016 |
7.18 |
0 |
7.01 °L
|
94 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 12:29 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
6.5 Gallons |
1.05 |
1.012 |
4.88 |
18.91 |
8.52 °L
|
94 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 2:41 PM |
Notes: |
|
|
|