Awesome Recipe
|
Irish Red Ale
|
44 Litres |
1.038 |
1.009 |
3.7 |
0 |
4.75 °L
|
208 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.33 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 3:26 PM |
Notes: |
|
Old English Ale
|
British Strong Ale
|
28 Litres |
1.05 |
1.012 |
5.01 |
48.23 |
15.45 °L
|
208 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 10:49 PM |
Notes: |
|
Mosaic Smash Ale
|
Australian Sparkling Ale
|
28 Litres |
1.047 |
1.009 |
4.92 |
24.04 |
3.58 °L
|
208 |
1 |
|
|
Boil
Size: 33.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 12:19 AM |
Notes: |
|
24/16 Cascade Session SMASH
|
British Golden Ale
|
23 Litres |
1.039 |
1.008 |
4.05 |
38.05 |
4.99 °L
|
208 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 2:06 PM |
Notes: |
|
Strapping Celtic
|
Irish Red Ale
|
51 Gallons |
1.045 |
1.01 |
4.58 |
15.76 |
11.84 °L
|
208 |
0 |
|
|
Boil
Size: 49.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/13/2024 5:43 PM |
Notes: The first 2-3 gallons of wort should be pulled off and caramelized for 15 minutes before continuing runoff. |
|
Norwich Sunrise
|
British Golden Ale
|
5.25 Gallons |
1.041 |
1.011 |
3.97 |
34.36 |
3.89 °L
|
208 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:39 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.12 |
19.02 |
12.27 °L
|
208 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2023 5:02 PM |
Notes: |
|
Uncle Monty (230L)
|
Irish Red Ale
|
250 Litres |
1.043 |
1.009 |
4.54 |
23.06 |
11.36 °L
|
208 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 9:58 AM |
Notes: 1 pack london fog 5L starter (36-48hrs)
then into 12L aerated (72hrs)
NOTE: the roast barley goes in the mash tun before vorlauf |
|
Scottish Heavy Light
|
Scottish Light
|
45 Litres |
1.058 |
1.017 |
5.3 |
15.04 |
6.73 °L
|
208 |
0 |
|
|
Boil
Size: 51.53 Litres |
Boil Time: 80 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 8:05 AM |
Notes: |
|
MILD
|
Dark Mild
|
15 Litres |
1.04 |
1.013 |
3.58 |
16.78 |
18.86 °L
|
208 |
1 |
|
|
Boil
Size: 22.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 2:50 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
5 Litres |
1.058 |
1.014 |
5.69 |
4.61 |
12.77 °L
|
208 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 10:26 PM |
Notes: |
|
Emerald Eyes
|
Irish Red Ale
|
5 Gallons |
10.467 |
2.686 |
4.13 |
27.29 |
13.08 °L
|
208 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 7:01 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
1220 Gallons |
12.311 |
3.097 |
4.93 |
25.25 |
27.93 °L
|
208 |
0 |
|
|
Boil
Size: 1406 Gallons |
Boil Time: 75 |
Boil Gravity: 10.9 |
Efficiency: 89 |
Mash Thickness: 1.307 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 2:45 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
20.8 Litres |
1.044 |
1.011 |
4.34 |
0 |
6.18 °L
|
208 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2021 12:10 PM |
Notes: |
|
Kiltoridea
|
Scottish Heavy
|
27 Litres |
1.053 |
1.013 |
5.28 |
20.41 |
11.14 °L
|
208 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 104.3 g |
Creation
Date: 8/30/2020 4:50 PM |
Notes: |
|
Nightmarish Irish Red
|
Irish Red Ale
|
5 Gallons |
1.043 |
1.011 |
4.2 |
0 |
3.08 °L
|
208 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 6:01 PM |
Notes: |
|
Lockdown Red
|
Irish Red Ale
|
23 Litres |
1.049 |
1.012 |
4.83 |
24.19 |
8.24 °L
|
208 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 135.3 g |
Creation
Date: 7/18/2020 3:27 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
23 Litres |
1.06 |
1.011 |
6.42 |
55.89 |
6.13 °L
|
208 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 6:50 PM |
Notes: |
|
Blond Keveik
|
Blonde Ale
|
22 Litres |
1.042 |
1.011 |
4.14 |
0 |
2.25 °L
|
208 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 12:25 PM |
Notes: |
|
Sassy Summer
|
Blonde Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.78 |
26.78 |
5.59 °L
|
208 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 11:52 PM |
Notes: |
|
|
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