All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel JZ	Belgian Dubbel	5.5 Gallons	1.061	1.01	6.7	17.72	12.92 °L	255	0
Author: etaylor336 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 3/3/2020 8:14 PM Notes: Fermentation: Use 2.5 packs of liquid yeast or an appropriate starter. Pitch yeast at 64F (18C) and let the temperature rise slowly over the course of 1 week. When finished, carbonate the beer and allow it to lager for 1 month at 45 to 50 F (7 to 10 C).
Wild Barrel - Vice Blueberry Cherry Clone (28C)	Wild Specialty Beer	6 Gallons	1.057	1.012	5.91	3.68	4.33 °L	255	1
Author: sittingturbo Boil Size: 7.74 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 12:03 AM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.042	1.01	4.11	20.39	13.36 °L	255	0
Author: Brett Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 10:04 PM Notes:
Dubble Entendres	Belgian Dubbel	5.8 Gallons	1.071	1.014	7.45	23.29	15.35 °L	255	0
Author: daRobFather Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 10/15/2023 10:21 PM Notes: This recipe is inspired by the Dubbel in Brewing Classic Styles, but I’m making use of ingredients in my current inventory. Will try MONK by Cellar Science which they say is similar to WY1762 — can’t beat the price at $4/packet. Will brew soon.
Sandsvær Saison	Saison	22 Litres	1.051	1.004	6.2	27.68	5.1 °L	255	1
Author: Nils P Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 8/12/2023 9:05 AM Notes: Malt fra Malteriet i Sandsvær, Kongsberg
Belgian Triple	Belgian Tripel	5.5 Gallons	1.108	1.021	11.43	20.48	6.65 °L	255	0
Author: Rmlmclean Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 4:20 AM Notes:
Dubbel	Belgian Dubbel	45 Litres	1.058	1.016	5.48	0	17.06 °L	255	0
Author: Ender Materano Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 1:45 PM Notes:
BDSa	Trappist Single	5.5 Gallons	1.093	1.019	9.7	0	35.37 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 8:07 AM Notes:
BGS	Belgian Golden Strong Ale	25 Litres	1.072	1.004	8.94	26.08	4.1 °L	255	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 263.9 g Creation Date: 10/2/2020 2:04 AM Notes:
Trip	Belgian Tripel	5 Gallons	1.087	1.015	9.44	29.46	11.81 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:33 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.055	1.004	6.63	27.59	12.14 °L	255	0
Author: levonewil79 Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 4:45 PM Notes:
Simple Christmas Dubbel 2019	Belgian Dubbel	21 Litres	1.068	1.014	7.13	21.9	24.15 °L	255	1
Author: Első Oladi Sörfőzde Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 179.6 g Creation Date: 10/10/2019 12:42 PM Notes:
2nd Annual Bag Toss NEIPA	Specialty IPA: New England IPA	6 Gallons	1.071	1.016	7.19	75.02	5.38 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 5:37 PM Notes:
Takomo NEIPA 3	Specialty IPA: New England IPA	77 Litres	1.05	1.012	5.04	48.06	3.32 °L	255	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:52 PM Notes:
Namby-Pamby	Specialty IPA: New England IPA	11 Gallons	1.068	1.016	6.76	70.7	6.95 °L	255	0
Author: Maizeandbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 12:46 AM Notes:
Quarantine Phoenix #2	Specialty IPA: New England IPA	5 Gallons	1.075	1.013	8.1	37.37	4.88 °L	255	0
Author: Travy D Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 8:50 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	20.8 Litres	1.109	1.027	10.78	0	13.23 °L	255	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 12:03 PM Notes:
Belgian Tripel	Belgian Tripel	25 Litres	1.081	1.009	10.13	112.45	36.74 °L	255	0
Author: 3P Limited Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 10:19 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	300 Litres	1.059	1.011	6.3	56.25	6.69 °L	255	0
Author: Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 12:23 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Gallons	1.07	1.019	6.73	61.5	4.6 °L	255	0
Author: Cliffy7897 Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 8:03 PM Notes:
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