All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Velvet Alt	No Profile Selected	17 Gallons	1.086	1.028	7.53	1.31	20.07 °L	122	0
Author: Bleeder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.445 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:25 AM Notes: 1.5# Cocoa powder during boil @ 50 min Cocoa nibs
Mexican Lager	No Profile Selected	5.5 Gallons	1.057	1.015	5.56	17.65	4.75 °L	122	1
Author: devsop Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/14/2025 5:23 AM Notes:
Beet Beer 5 Gal	No Profile Selected	5.5 Gallons	1.07	1.005	8.57	16.46	4.32 °L	122	0
Author: Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 11:39 PM Notes: Add enough roasted beet to mash and boil to give a purple color
Amaranth Bourbon	No Profile Selected	10 Gallons	1.08	1.02	7.87	0	3.42 °L	122	0
Author: Biker24a69 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 1:07 PM Notes:
SMASH 2-row Noble	Standard American Lager	6 Gallons	1.042	1.007	4.59	24.95	3.11 °L	122	0
Author: Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/29/2024 12:48 AM Notes:
Fruit Sour 2024	No Profile Selected	55 Litres	1.049	1.006	5.57	2.04	3.77 °L	122	0
Author: mcanigueral Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2024 8:21 AM Notes:
109レモンウィート	No Profile Selected	550 Litres	1.054	1.016	5.07	8.7	3.25 °L	122	0
Author: okei Boil Size: 622.48 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 9:01 AM Notes:
ベルジャンIPA	No Profile Selected	500 Litres	15.569	3.673	6.45	25.44	3.41 °L	122	0
Author: fukuda Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:41 AM Notes:
Milk Stout	Milk Stout	233 Gallons	1.095	1.024	9.32	0	50 °L	122	0
Author: Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:31 PM Notes:
Using Up Pale	No Profile Selected	23 Litres	1.043	1.007	4.65	33.39	4.57 °L	122	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 4:22 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.067	1.015	6.83	27.08	22.13 °L	122	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 1:59 AM Notes:
Fat Mariachi Paracaidista 20 Bbls	No Profile Selected	2400 Litres	1.052	1.012	5.23	13.8	3.23 °L	122	0
Author: Ehecatl Boil Size: 2550 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 4:14 AM Notes:
Startaravirtur	No Profile Selected	20 Litres	12.602	2.948	5.17	20.04	4.13 °L	122	0
Author: Bjarni Kristófer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 8:23 PM Notes:
2bbl Barley Wine	No Profile Selected	62 Gallons	17.993	0.14	9.65	44.18	15.64 °L	122	0
Author: Gillamander Boil Size: 67.68 Gallons Boil Time: 60 Boil Gravity: 17.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 8:46 PM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.086	1.021	8.54	33.66	7.47 °L	122	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2024 7:54 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.054	1.01	5.76	36.22	9.3 °L	122	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2023 1:13 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.044	1.011	4.31	0	3.98 °L	122	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 10:36 AM Notes:
Stout7	No Profile Selected	20 Litres	1.064	1.016	6.33	0	38.71 °L	122	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 10:11 AM Notes:
Awesome Recipe	No Profile Selected	1000 Gallons	1.042	1	5.51	0	0.93 °L	122	0
Author: Boil Size: 1000 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 11:10 AM Notes:
PUMPKIN ALE (Cerbeza De CAlabaza)	No Profile Selected	30 Litres	1.047	1.012	4.62	41.36	37.47 °L	122	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/16/2023 10:57 PM Notes: MOSTO (ESCALONADO) 15 minutos a 50°C (Proteico) 45 minutos a 65°C (Azucares Fermentables) 10 minutosa a 75°C Mash Out AGUA PARA EL MACERADO 3.6 Litros por 1 kg de grano. 23.76 Litros Agua para macerado (50 y 65°C) AGUA PARA LAVADO 18.54 Litros Agua para lavado a 75°C Total de Agua a Utilizar 42.5 Litros (Ajustar al Final a 30 litros)
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