Saison Test
|
Saison
|
217 Gallons |
11.963 |
1.935 |
5.34 |
27.48 |
4.02 °L
|
165 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 85 |
Mash Thickness: 2.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 7:10 PM |
Notes: |
|
Belgium Strong 2025
|
Belgian Blond Ale
|
4.5 Gallons |
1.095 |
1.019 |
10 |
31.67 |
34.26 °L
|
165 |
0 |
|
|
Boil
Size: 5.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 8:27 PM |
Notes: Used 2 types of sugar as lhb had limited choices. |
|
Punk The Elder - Nov 24 Variant
|
American IPA
|
25 Litres |
1.056 |
1.01 |
6 |
143.97 |
5.43 °L
|
165 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 11/4/2024 7:48 PM |
Notes: |
|
Low Calorie IPA #1
|
American IPA
|
27 Litres |
1.032 |
1 |
4.26 |
35.86 |
2.56 °L
|
165 |
1 |
|
|
Boil
Size: 32.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 2:13 AM |
Notes: |
|
Berliner Weisse
|
Berliner Weisse
|
4.5 Litres |
1.043 |
1.012 |
4.07 |
11.03 |
3.08 °L
|
165 |
0 |
|
|
Boil
Size: 5.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 4:48 AM |
Notes: |
|
Jamaica White IPA
|
Specialty IPA: White IPA
|
16.5 Gallons |
1.056 |
1.013 |
5.59 |
23.61 |
4.84 °L
|
165 |
0 |
|
|
Boil
Size: 18.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 8:30 PM |
Notes: |
|
104 - Mt Hood
|
American IPA
|
100 Gallons |
1.058 |
1.017 |
5.33 |
60.62 |
6.08 °L
|
165 |
0 |
|
|
Boil
Size: 110.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2024 12:49 AM |
Notes: |
|
LoST RED
|
Specialty IPA: Red IPA
|
5.2 Gallons |
1.061 |
1.013 |
6.32 |
55.56 |
22.02 °L
|
165 |
0 |
|
|
Boil
Size: 5.96 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 3:35 PM |
Notes: |
|
Himalayas IPA
|
American IPA
|
233 Gallons |
1.044 |
1.011 |
4.36 |
0 |
6.27 °L
|
165 |
0 |
|
|
Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:52 PM |
Notes: |
|
Mostly Harmless
|
Belgian Tripel
|
24 Litres |
1.076 |
1.007 |
9.56 |
33.05 |
6.22 °L
|
165 |
0 |
|
|
Boil
Size: 28.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 79 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 7:06 AM |
Notes: |
|
Summer Solstice Wit
|
Witbier
|
5.5 Gallons |
1.053 |
1.014 |
5.1 |
43.49 |
3.96 °L
|
165 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 35.48 psi |
Creation
Date: 6/14/2022 8:30 PM |
Notes: |
|
Testi P&JP
|
American IPA
|
20.8 Litres |
1.053 |
1.01 |
5.66 |
37.65 |
11.54 °L
|
165 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 3/23/2024 9:06 PM |
Notes: |
|
The West Is The Best
|
American IPA
|
6 Gallons |
1.071 |
1.018 |
6.96 |
0 |
5.84 °L
|
165 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:20 AM |
Notes: |
|
Celebration Ipa
|
American IPA
|
5.5 Gallons |
1.072 |
1.013 |
7.77 |
64.01 |
11.42 °L
|
165 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 5:53 AM |
Notes: |
|
NB Belgian Strong Golden Ale (All Grain)
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.56 |
0 |
3.52 °L
|
165 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 9:22 PM |
Notes: |
|
IPA2311
|
American IPA
|
23 Litres |
1.055 |
1.009 |
6.03 |
59.37 |
9.01 °L
|
165 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5.63 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 12:58 PM |
Notes: |
|
Midnight Rambler Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.7 |
73.57 |
36.26 °L
|
165 |
0 |
|
|
Boil
Size: 6.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 79 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 6:08 PM |
Notes: |
|
Hazy Farmhouse IPA
|
Specialty IPA: White IPA
|
1.1 Gallons |
1.08 |
1.017 |
8.31 |
0 |
5.36 °L
|
165 |
0 |
|
|
Boil
Size: 2.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 9:26 PM |
Notes: |
|
Haystack Saison
|
Witbier
|
18.9 Litres |
1.054 |
1.013 |
5.39 |
42.62 |
8.45 °L
|
165 |
0 |
|
|
Boil
Size: 22.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2023 4:36 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
155 Gallons |
1.058 |
1.015 |
5.71 |
0 |
3.19 °L
|
165 |
0 |
|
|
Boil
Size: 156.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 6:01 PM |
Notes: |
|
|
|