Awesome Recipe
|
English IPA
|
25 Litres |
1.059 |
1.012 |
6.16 |
48.33 |
4.86 °L
|
224 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 9:56 PM |
Notes: |
|
Young's Special London Ale
|
British Strong Ale
|
5.5 Gallons |
1.067 |
1.02 |
6.21 |
33.85 |
9.86 °L
|
224 |
0 |
|
|
Boil
Size: 7.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 8/6/2024 4:27 PM |
Notes: |
|
Hibiscus Wheat
|
Witbier
|
5.5 Gallons |
1.059 |
1.012 |
6.19 |
18.35 |
7.22 °L
|
224 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 10:53 PM |
Notes: |
|
FALL IPA
|
No Profile Selected |
44 Gallons |
1.053 |
1.007 |
6.1 |
0 |
5.44 °L
|
224 |
0 |
|
|
Boil
Size: 49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2023 10:48 PM |
Notes: |
|
ひな形
|
American IPA
|
230 Litres |
1.062 |
1.016 |
6.11 |
39.92 |
3.81 °L
|
224 |
1 |
|
|
Boil
Size: 235.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2022 11:15 PM |
Notes: ここに製作の意図を書く。 |
|
Tidewater
|
No Profile Selected |
200 Gallons |
11.733 |
-0.003 |
6.2 |
0 |
1.01 °L
|
224 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 5:53 PM |
Notes: |
|
Finisneipa
|
Specialty IPA: New England IPA
|
19 Litres |
1.063 |
1.016 |
6.16 |
0 |
4.4 °L
|
224 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 5:29 PM |
Notes: |
|
Citrale
|
American IPA
|
21 Litres |
1.057 |
1.01 |
6.15 |
66 |
7.83 °L
|
224 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 119.3 g |
Creation
Date: 8/16/2021 11:16 AM |
Notes: |
|
Stout 3.5bbl
|
No Profile Selected |
108 Gallons |
1.062 |
1.015 |
6.18 |
0 |
3.41 °L
|
224 |
0 |
|
|
Boil
Size: 113 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 7:13 PM |
Notes: |
|
OMB!! — Oh My Bock
|
Traditional Bock
|
19 Litres |
15.057 |
3.579 |
6.21 |
51.62 |
6.87 °L
|
224 |
0 |
|
|
Boil
Size: 22.7 Litres |
Boil Time: 70 |
Boil Gravity: 12.7 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 3:51 PM |
Notes: |
|
APA One
|
American Pale Ale
|
26 Litres |
1.056 |
1.01 |
6.11 |
33.13 |
6.49 °L
|
224 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Garrafa |
Priming Amount: 5gl |
Creation
Date: 10/16/2018 9:07 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
5.4 Gallons |
1.058 |
1.011 |
6.19 |
27.73 |
18.83 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 8:38 PM |
Notes: |
|
American Oaked, Bourbon Stout
|
American Stout
|
5 Gallons |
1.06 |
1.014 |
6.1 |
49.61 |
42.56 °L
|
224 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 8/8/2020 2:10 PM |
Notes: Brewed 30 Aug 2020
Actual OG 1.051 FG 1.012 (actual OG does not include ca 1.5 cups bourbon). (2 oz French oak chips and approx. 1.0 cups McCormick 80 proof bourbon added on 7th day along with 0.5 oz Cascade hops).
Very nice. 2020-10-27 Quite a lot of Bourbon character and will cut back if I brew another. Next time will probably stick with a non bourbon stout.
|
|
IPAWER
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.12 |
40.23 |
6.09 °L
|
224 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 6:38 PM |
Notes: |
|
Belgian Dubbel
|
Belgian Blond Ale
|
12 Litres |
1.061 |
1.014 |
6.15 |
24.71 |
11.44 °L
|
224 |
0 |
|
Author:
|
|
Goth brew
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 8:43 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
17 Gallons |
1.057 |
1.01 |
6.18 |
41.27 |
9.94 °L
|
224 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 10:54 PM |
Notes: |
|
Simcoe Ipa
|
American IPA
|
11 Litres |
1.062 |
1.015 |
6.22 |
33.51 |
7.2 °L
|
224 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 8:01 PM |
Notes: |
|
IPA
|
American IPA
|
23 Litres |
1.058 |
1.011 |
6.13 |
45.09 |
5.39 °L
|
224 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 5:02 PM |
Notes: |
|
Amber Fezziwig
|
Blonde Ale
|
20 Litres |
1.059 |
1.013 |
6.15 |
7.54 |
7.82 °L
|
224 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 12:20 PM |
Notes: |
|
IPA Confraria
|
American IPA
|
30 Litres |
1.056 |
1.009 |
6.17 |
40.35 |
4.57 °L
|
224 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 4:48 PM |
Notes: |
|
|
|