Home made pizza

Discussion in 'General Chit-Chat' started by Ozarks Mountain Brew, Sep 20, 2016.

  1. Craigerrr

    Craigerrr Well-Known Member

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    I am hoping that this
    20201226_154615.jpg
    Which made this
    20201226_154622.jpg
    Will turn out good!
     
  2. Craigerrr

    Craigerrr Well-Known Member

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    All I could say was "Holy Shit Barb" over and over again...
    20201226_191427.jpg 20201226_193521.jpg
     
  3. BOB357

    BOB357 Well-Known Member

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    At least you didn't make it too round and make the rest of us look bad :D
     
  4. thunderwagn

    thunderwagn Well-Known Member

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    Those look fantastic!
     
  5. Craigerrr

    Craigerrr Well-Known Member

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    There is room for improvement ;)
     
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  6. Steve Ruch

    Steve Ruch Active Member

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    IMG_20210105_152657.jpg
     
  7. Herm_brews

    Herm_brews Well-Known Member

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    image.jpg Fresh pizza!
    Homemade crust and sauce that is usually applied atop raviolis, Trader Joe’s Quattro Formaggi cheese blend, thin sliced prosciutto, sweet onions, mushrooms and garlic. Enjoying fresh canned SN Dankful.
     
  8. thunderwagn

    thunderwagn Well-Known Member

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    That looks great!
     
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  9. BOB357

    BOB357 Well-Known Member

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    Nice looking pie.
    Busy and tiring day yesterday. Settled for a Freschetta frozen pizza last night before falling into bed. Not bad, really, but I'm jealous after looking at yours.
     
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  10. Zambezi Special

    Zambezi Special Well-Known Member

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    Thanks Herms!
    Now I got a craving for pizza ;)
     
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  11. BarbarianBrewer

    BarbarianBrewer Well-Known Member

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    With all the evils that the modern world has brought upon us, tasty frozen pizza definitely isn't one of them! When I was a younger, even the best frozen pizza was just OK. Freshetta & DiGiorno are excellent; but of course second place to home made.
     
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  12. Zambezi Special

    Zambezi Special Well-Known Member

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  13. Zambezi Special

    Zambezi Special Well-Known Member

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    And 3 more
    Sort of cross between flammkuchen and pizza
    IMG_20210116_194844.jpg
     
  14. BOB357

    BOB357 Well-Known Member

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    I'm not too jealous tonight, The wife is making Shrimp Creole. Mine is better, 'cause she doesn't have the patience to make a good roux :eek:
    Hope she don't see this :)
     
  15. Herm_brews

    Herm_brews Well-Known Member

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    Those are all fine looking pies @Zambezi Special
    You are making these outside in your unusual oven, right?
     
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  16. philjohnwilliams

    philjohnwilliams Well-Known Member

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    20210130_174008.jpg Tonight's pizza: pepperoni, Italian sausage bacon with pickled jalapeno peppers and two cheeses.
    Washed down with a homebrew.
     
  17. Herm_brews

    Herm_brews Well-Known Member

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    That looks great, and inspirational. I’m about to start making dough for pizza tonight. At the same time, I will be preparing my sourdough to bake tomorrow night.
     
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  18. philjohnwilliams

    philjohnwilliams Well-Known Member

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    Do you do a long cold ferment for your pizza dough?
     
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  19. philjohnwilliams

    philjohnwilliams Well-Known Member

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    Those look really good, what toppings are you using?
     
  20. thunderwagn

    thunderwagn Well-Known Member

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    Nice looking pizza. Getting some bread dough together tonight. I'm actually cold fermenting it. I meant to do it last night for a longer ferment, but I accidentally consumed to much alcohol :D
     

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