| American IPA | 204 | 1% | 1% - 100% |
| Saison | 126 | 1% | 1% - 100% |
| Saison | 110 | 1% | 1% - 100% |
| Witbier | 79 | 1% | 1% - 100% |
| Witbier | 51 | 1% | 2% - 100% |
| American IPA | 50 | 1% | 2% - 100% |
| American Wheat or Rye Beer | 42 | 1% | 1% - 100% |
| American Pale Ale | 42 | 2% | 3% - 100% |
| Spice, Herb, or Vegetable Beer | 40 | 1% | 2% - 100% |
| Weissbier | 39 | 1% | 4% - 100% |
| American Wheat Beer | 35 | 2% | 1% - 100% |
| Specialty IPA: White IPA | 33 | 2% | 3% - 100% |
| Blonde Ale | 31 | 2% | 1% - 100% |
| California Common Beer | 30 | 1% | 5% - 100% |
| American Pale Ale | 27 | 2% | 2% - 100% |
| Spice, Herb, or Vegetable Beer | 21 | 2% | 1% - 98% |
| Belgian Specialty Ale | 19 | 3% | 8% - 87% |
| American Light Lager | 18 | 3% | 2% - 100% |
| Imperial IPA | 17 | 5% | 4% - 100% |
| Specialty IPA: New England IPA | 15 | 5% | 10% - 100% |
| Weizen/Weissbier | 14 | 3% | 3% - 99% |
| Belgian Blond Ale | 12 | 7% | 11% - 100% |
| Experimental Beer | 10 | 2% | 1% - 100% |
| Blonde Ale | 10 | 6% | 8% - 100% |
| International Pale Lager | 10 | 5% | 4% - 100% |
| Belgian Blond Ale | 9 | 5% | 17% - 89% |
| Berliner Weisse | 8 | 4% | 1% - 100% |
| American Amber Ale | 7 | 7% | 25% - 80% |
| Gose | 7 | 3% | 1% - 90% |
| Fruit Beer | 7 | 4% | 1% - 100% |
| Other Fruit Melomel | 6 | 3% | 2% - 41% |
| Specialty IPA: Belgian IPA | 6 | 13% | 33% - 100% |
| Belgian Pale Ale | 5 | 15% | 65% - 86% |
