Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
23.51 |
24.4% |
|
7 g |
Challenger7 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
8.17 |
17.1% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
6.18 |
24.4% |
|
7 g |
Challenger7 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
0 min |
|
17.1% |
|
7 g |
Fuggles7 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
17.1% |
|
41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"Jons First Beer" Extra Special/Strong Bitter (ESB) beer recipe by kohoutec. BIAB, ABV 4.79%, IBU 37.85, SRM 12.7, Fermentables: (Maris Otter Pale, Crystal 90L, Flaked Wheat) Hops: (Challenger, Fuggles) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-14 15:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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