Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Barth-Haas - Polaris50 g Polaris Hops |
|
Pellet |
21 |
Boil
|
75 min |
22.64 |
25% |
|
150 g |
Perle150 g Perle Hops |
|
Pellet |
8.2 |
Whirlpool
|
15 min |
4.73 |
75% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
105.85 L |
|
Infusion |
73 °C |
65 °C |
90 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
10 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
90 g |
Coriander Seed
|
|
Spice |
Boil |
-- |
|
50 g |
Black Pepper
|
|
Spice |
Boil |
-- |
Target Water Profile
Balanced Profile
"Twilight Saison" Belgian Blond Ale beer recipe by Koji. All Grain, ABV 5.32%, IBU 27.37, SRM 8.19, Fermentables: (Pilsner, Vienna Malt, CaraAroma, Pale Wheat) Hops: (Polaris, Perle) Other: (Coriander Seed, Black Pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-08 22:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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