Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Target12 g Target Hops |
|
Leaf/Whole |
10.3 |
Boil
|
60 min |
27.09 |
100% |
|
12 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Target (Leaf/Whole) 12 g Target (Leaf/Whole) Hops |
|
27.09 |
100% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Fly Sparge |
66 °C |
66 °C |
60 min |
|
|
|
Fly Sparge |
75 °C |
75 °C |
5 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
London (Porter, dark ales)
"Sussex Porter" English Porter beer recipe by Brewer #336392. All Grain, ABV 5.42%, IBU 27.09, SRM 33.85, Fermentables: (Maris Otter, Aromatic Malt, Imperial Malt, Brown Malt, Chocolate Malt, DRC, Mild) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-03 17:36 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
