EBH Amateur Hour 2
Added By:
Eggertsville Brewhouse
(Profile)
Method:
All Grain
Style:
American Pale Ale
Boil Time:
90 min
Batch Size:
11 gallons
(fermentor volume)
Boil Size:
12.5 gallons
Efficiency:
70%
(brew house)
Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
| 18 lb | Canadian - Pale 2-Row | 36 | 1.75 | 85.7% |
| 1 lb | American - Caramel / Crystal 20L | 35 | 20 | 4.8% |
| 2 lb | American - Munich - Light 10L | 33 | 10 | 9.5% |
|
21 lb
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Time
|
AA
|
IBU
|
Type
|
Use
|
| 1 oz | Columbus | 90 min | 7 | 13.91 | Pellet | Boil |
| 1 oz | Citra | 15 min | 11 | 10.14 | Pellet | Boil |
| 2 oz | Amarillo | 5 min | 8 | 5.92 | Pellet | Boil |
| 1 oz | Citra | 5 min | 11 | 4.07 | Pellet | Boil |
| 1 oz | Citra | 7 days | 11 | | Pellet | Dry Hop |
| 1 oz | Amarillo | 7 days | 8 | | Pellet | Dry Hop |
Hops Summary
|
Amount
|
Variety
|
AA
|
Type
|
| 3 oz | Amarillo | 8 | Pellet |
| 3 oz | Citra | 11 | Pellet |
| 1 oz | Columbus | 7 | Pellet |
This recipe is shared.
View Count: 688
Brew Count: 0
Last Updated: 2012-12-28 16:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Back To Top
Tools ▼
Brew!
