Awesome Recipe
|
American Pale Ale
|
11 Litres |
13.299 |
2.756 |
5.65 |
36.13 |
5.81 °L
|
200 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 1:44 PM |
Notes: |
|
APA
|
American Pale Ale
|
14 Litres |
13.376 |
2.635 |
5.76 |
32.83 |
6.45 °L
|
1.5K |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2016 8:21 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
12.5 Litres |
10.265 |
2.632 |
4.05 |
0 |
4.41 °L
|
278 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 8:04 PM |
Notes: |
|
14 Peat Smoked Lager - Partial Mashing
|
Specialty Smoked Beer
|
23 Litres |
14.295 |
2.529 |
6.33 |
44.45 |
4.99 °L
|
3.3K |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2015 12:00 PM |
Notes: Partial mashing in a pot - 1kg of strong peat malt using a net bag. After that adding luquid malt extracts and boiling with hoppes. Fermantation 4 weeks (5-10 grade Celsius). |
|
American Wheat
|
Dunkles Weissbier
|
5.25 Gallons |
12.012 |
2.498 |
5.08 |
13.03 |
12.72 °L
|
787 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 24.1 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 7.9 oz |
Creation
Date: 11/29/2020 6:02 AM |
Notes: |
|
IPA
|
English IPA
|
20 Litres |
8.242 |
2.102 |
3.23 |
0 |
3.49 °L
|
138 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 5.5 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 8:12 PM |
Notes: |
|
KINDRAT Vienna Lager
|
Vienna Lager
|
330 Litres |
12.567 |
2.06 |
5.61 |
18.02 |
12.3 °L
|
216 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 90 |
Boil Gravity: 11.6 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 9:16 AM |
Notes: |
|
Solstice APA
|
Blonde Ale
|
5.25 Gallons |
11.596 |
2.035 |
5.08 |
13.29 |
3.92 °L
|
352 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 23.3 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 6 oz |
Creation
Date: 11/12/2020 7:26 PM |
Notes: This is a partial mash/partial boil recipe. Sugar addition at high Krausen |
|
American Lager
|
American Lager
|
5.25 Gallons |
11.621 |
1.92 |
5.16 |
10.94 |
3.19 °L
|
594 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 23.4 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 13.34 psi |
Creation
Date: 11/12/2020 7:35 PM |
Notes: |
|
River Water Double
|
Classic American Pilsner
|
191 Gallons |
9.563 |
1.74 |
4.13 |
11.94 |
2.97 °L
|
129 |
0 |
|
|
Boil
Size: 209.85 Gallons |
Boil Time: 90 |
Boil Gravity: 8.7 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2023 2:00 AM |
Notes: |
|
Dunkel Variant
|
Dunkelweizen
|
15 Litres |
11.211 |
1.736 |
5.03 |
12.55 |
19.52 °L
|
517 |
1 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 31.2 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2015 3:15 PM |
Notes: |
|
Citrus White IPA
|
Specialty IPA: White IPA
|
21 Litres |
13.928 |
1.682 |
6.56 |
59.27 |
5.67 °L
|
367 |
3 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 18 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2017 8:35 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
12.5 Litres |
5.989 |
1.518 |
2.33 |
0 |
2.95 °L
|
222 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 8:00 PM |
Notes: |
|
Boltmaker
|
Best Bitter
|
23 Litres |
1.5 |
1.14 |
47.25 |
0.2 |
50 °L
|
1.1K |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2016 7:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11.5 Litres |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
136 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 12:05 AM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
5 Gallons |
1.1 |
1.1 |
0.03 |
0 |
5.58 °L
|
182 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2021 7:54 PM |
Notes: |
|
Light Graf
|
No Profile Selected |
5 Gallons |
1.305 |
1.094 |
27.58 |
23.8 |
8.52 °L
|
234 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 1:15 AM |
Notes: |
|
San Antonio Imperial Stout
|
Russian Imperial Stout
|
21 Litres |
1.351 |
1.083 |
35.1 |
66.42 |
10.29 °L
|
704 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2017 3:36 AM |
Notes: |
|
Awesome Recipe
|
Double IPA
|
5.5 Gallons |
1.311 |
1.078 |
30.57 |
0 |
21.07 °L
|
208 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 5:38 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Litres |
1.277 |
1.069 |
27.34 |
0 |
50 °L
|
204 |
0 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.235 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 10:21 PM |
Notes: |
|
|
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