Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Aussie Sparkling	International Pale Lager	10.5 Gallons	1.044	1.008	4.64	23.77	3.11 °L	27	0
Author: ambientdonkey Boil Size: 11.81 Gallons Boil Time: 50 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 2:11 PM Notes:
Hazy Raspberry Sour	Fruit Lambic	520 Litres	1.059	1.015	5.69	12.61	4.47 °L	27	0
Author: daveinkofu Boil Size: 543.05 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 9:51 PM Notes:
Hoppy Gecko	American Pale Ale	30 Litres	1.045	1.008	4.92	56.7	7.21 °L	27	0
Author: Lucas Santos Boil Size: 35.97 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 7:06 PM Notes:
American Wheat Beer	American Wheat Beer	5.5 Gallons	1.051	1.013	4.99	26.44	4.07 °L	27	0
Author: Boil Size: 7.41 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 6:56 PM Notes: 8 oz rice hulls added at Mash
Make Your Mark RIS	Russian Imperial Stout	5.25 Gallons	1.099	1.025	9.79	110.72	33.55 °L	27	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 8:54 PM Notes:
You, In Weird Cities	Fruit Beer	600 Litres	1.042	1.017	3.3	0	3.16 °L	27	0
Author: closetbrewingproject Boil Size: 599.91 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 7:26 PM Notes: Yeast: WHC Labs - Hornindal & Lacto Plantarum Pre-maltodextrin OG @ 400L = 1.054 Post-maltodextrin OG @ 400L = 1.064 Est ABV = 4.65%
Sp Lager	International Pale Lager	20.8 Litres	1.05	1.012	4.91	0	3.19 °L	27	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 4:17 AM Notes:
American Wheat 3kl	American Wheat Beer	3500 Litres	1.048	1.008	5.13	18.26	3.97 °L	27	0
Author: Boil Size: 3500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 1:28 AM Notes:
Megan's Lemon Ginger Mexican Lager	International Pale Lager	5.5 Gallons	1.048	1.009	5.18	19.57	3.2 °L	27	1
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 5/2/2024 2:36 PM Notes:
Cash, Czech Or Card?	Czech Dark Lager	5 Gallons	1.062	1.015	6.07	21.74	29.55 °L	27	0
Author: gabesinger22 Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 7:37 PM Notes:
BBC Premium Lager	American Light Lager	465 Gallons	1.011	1	1.41	0	2.65 °L	27	0
Author: NC River Rat Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 1:55 AM Notes:
Citra Vanilla Cream Ale	American Light Lager	16 Gallons	1.051	1.012	5.14	19.02	3.12 °L	27	0
Author: Shmeffrey Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:53 PM Notes:
Triple Berry Summer	Fruit Beer	5.5 Gallons	1.051	1.012	5.13	12.95	3.92 °L	27	0
Author: Mrkemrk Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 11:20 AM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.01	1.002	1.08	0	1.46 °L	27	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 5:18 AM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.05	1.009	5.31	18.07	6.56 °L	27	2
Author: Sethyl Boil Size: 24.98 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:27 PM Notes: Gypsum 2 grams Calcium Chloride 3 grams Epsom Salt 2 grams Canning Salt 1.5 grams 23L mash water 3.4L sparge
European Golden Lager	International Pale Lager	19 Litres	1.046	1.012	4.46	16.76	7.33 °L	27	0
Author: TobyJug Boil Size: 22.5 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 8:10 AM Notes:
BakeApple Wheat	American Wheat Beer	42 Litres	1.05	1.008	5.53	19.1	3.57 °L	27	0
Author: Harbour Brewery Boil Size: 46.28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 3/31/2024 12:04 AM Notes: Add 1 Gallon of bake apples per fermentor after 7 days/secondary.
DH Czech Pilsner	Czech Premium Pale Lager	20.8 Litres	1.057	1.01	6.17	30.94	7.46 °L	27	0
Author: The Keg Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2024 10:56 PM Notes:
Dancing Bear Arctic Porter	Robust Porter	10 Gallons	1.055	1.014	5.44	25.93	31.75 °L	27	0
Author: Dr.Grog Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 25.34 psi Creation Date: 10/30/2023 3:08 PM Notes: Interesting porter with complex notes. Well received winter beer.
BBC Mango Wheat	American Wheat Beer	341 Gallons	12.392	3.196	4.92	16.53	5.59 °L	27	0
Author: NC River Rat Boil Size: 360 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 9:25 PM Notes:
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