All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Impressions APA	American Pale Ale	23.5 Litres	1.05	1.012	5.1	734.31	4.42 °L	349	3
Author: mcleavage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:22 AM Notes:
Heady Topper	American IPA	12 Gallons	1.076	1.016	8.24	702.29	5.92 °L	1.8K	1
Author: JonyMac Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2015 2:03 AM Notes: Harvested Conan Yeast from Heady Topper Cans - Ferment at 64º and move to 68º over 4 days
Irish Red Ale	Irish Red Ale	20 Litres	1.05	1.014	4.65	700.59	15.61 °L	364	0
Author: SeongjaeJo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 1:56 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.012	1.003	1.18	700.53	5.91 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 9:47 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.072	1.017	7.17	691.72	23.18 °L	167	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 8:03 PM Notes:
Paradigm Shift	Mixed-Style Beer	23 Litres	1.044	1.01	4.49	665.42	50 °L	286	1
Author: Dougie Orr Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 2:49 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.065	1.017	6.31	664.2	39.47 °L	657	0
Author: Kevin Waters Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 2.277 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 11/19/2020 11:54 PM Notes:
Cream Ale	Cream Ale	2 Litres	12.998	2.842	5.44	662.67	4.73 °L	636	0
Author: Kontinuum Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 77 Mash Thickness: 2.61 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 5:00 AM Notes:
Theta	American Pale Ale	5.5 Gallons	1.074	1.021	6.99	657.5	4.57 °L	208	0
Author: MrNagol Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 11:10 PM Notes:
Wheat APA	American Pale Ale	20 Litres	1.053	1.01	5.65	657.31	5.01 °L	384	0
Author: JimmyB78 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 9:36 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.054	1.013	5.42	646.58	3.81 °L	175	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 5:46 PM Notes:
PtY Clone^2	Double IPA	3.5 Gallons	1.088	1.018	9.18	641.34	6.27 °L	971	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 5/27/2016 1:05 AM Notes: Set hop shot amount to 1 to accurately calculate the sparge water volume. 5ml of hop extract replaces 1oz of a 10% AA hop. (10AA). Or 1ml of hop extract = 2AAU Add the corn sugar in the last couple of minutes of the boil and mix well to ensure it is completely dissolved. After flame out begin to whirlpool for 10 - 20 minutes. Cool temperature to 150-140 and hop stand for 10 min. Dry Hop #1 starts 7 days post brew day Dry Hop #2 starts 11 days post brew day Dry Hop #3 starts 15 days post brew day Dry Hop #4 starts 19 days post brew day Cold crash for 24 to 48 hours, four days after Dry Hop #4. Dissolve one tsp of gelatin in 1/2 a cup of water by microwaving until the solution reaches 150F. Check every 15 sec and try not go over 150F. Add the hot gelatin solution to the beer and let it sit for 24 to 48 hours in fridge.
Revolución Red	Irish Red Ale	110 Litres	1.046	1.012	4.51	636.32	10.39 °L	457	0
Author: Kankunapa Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/15/2020 10:33 PM Notes:
Ellie Augustas Island IPA	American IPA	20.8 Litres	1.076	1.022	7.06	633.36	50 °L	303	0
Author: Becerillo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 5:58 PM Notes:
Zeta	American Pale Ale	5.5 Gallons	1.074	1.021	6.99	614.92	4.57 °L	231	0
Author: MrNagol Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 10:59 PM Notes:
OTP	No Profile Selected	17 Litres	1.066	1.013	6.95	613.75	4.79 °L	362	0
Author: Arco Boil Size: 24.5 Litres Boil Time: 83 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 7:55 PM Notes:
The Finale	Imperial IPA	5.2 Gallons	1.08	0.998	10.83	613.6	9.06 °L	369	1
Author: jojobird6 Boil Size: 9.1 Gallons Boil Time: 120 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 5/4/2020 1:24 AM Notes: https://www.bertusbrewery.com/2012/03/dogfish-head-120-minute-ipa-clone.html https://www.bertusbrewery.com/2012/03/120-minute-your-newborn-baby.html
Stone Enjoy By 12.11.15	Imperial IPA	12 Gallons	1.081	1.017	9	608.24	5.38 °L	2K	1
Author: JonyMac Boil Size: 14.9 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2015 5:01 PM Notes: Boil Corn sugar 10 mins at end of boil
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.078	1.026	6.91	595.31	4.54 °L	242	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 6:36 AM Notes:
Small Session Ipa	American Pale Ale	1 Litres	1.111	1.02	11.94	590.97	10.64 °L	433	1
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 3:01 PM Notes:
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