Awesome Recipeipa Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Awesome Recipeipa

211 calories 20.4 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 0.8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 211 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Tuesday May 19th 2020
1.064
1.014
6.6%
27.8
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Muntons - Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4.3 58%
5.60 oz Corn Sugar - Dextrose5.6 oz Corn Sugar - Dextrose 42 0.5 20.3%
1.35 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
6 oz United Kingdom - Oat Malt6 oz Oat Malt 28 2 21.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g LD Carlson - Lemondrop5 g Lemondrop Hops Pellet 6 Boil 20 min 13.01 15.6%
6 g LD Carlson - Lemondrop6 g Lemondrop Hops Pellet 6 Whirlpool at 180 °F 20 min 3.33 18.8%
6 g LD Carlson - Lemondrop6 g Lemondrop Hops Pellet 6 Dry Hop at 68 °F 8 days 3.52 18.8%
4 g Yakima Chief Hops - Saaz4 g Saaz Hops Pellet 3.5 Boil 10 min 3.63 12.5%
4 g Yakima Chief Hops - Saaz4 g Saaz Hops Pellet 3.5 Whirlpool at 180 °F 20 min 1.29 12.5%
4 g Yakima Chief Hops - Saaz4 g Saaz Hops Pellet 3.5 Dry Hop at 180 °F 8 days 1.26 12.5%
3 g LD Carlson - Lemondrop3 g Lemondrop Hops Pellet 6 Dry Hop at 68 °F 3 days 1.76 9.4%
32 g / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1.50 Tsp
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipeipa" No Profile Selected beer recipe by Turdwart. Extract, ABV 6.59%, IBU 27.8, SRM 4.64, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Oat Malt) Hops: (Lemondrop, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-19 18:21 UTC
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