Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.25 kg |
Dry Malt Extract - Light0.25 kg Dry Malt Extract - Light |
|
42 |
4 |
6.7% |
|
3.50 kg |
Golden Circle - Golden Pash Fruit Drink3.5 kg Golden Pash Fruit Drink |
|
7 |
2 |
93.3% |
|
3.75 kg / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Sichuan Peppercorn
|
|
Spice |
Boil |
20 min. |
|
2 each |
Earl Grey Tea
|
|
Herb |
Boil |
15 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pash Rash Cider" Fruit Cider beer recipe by polyfloc. Extract, ABV 6.21%, IBU 0, SRM 8.83, Fermentables: (Dry Malt Extract - Light, Golden Pash Fruit Drink) Other: (Sichuan Peppercorn, Earl Grey Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-03 22:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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