Brew Log History
Target 64°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13.20 g |
Magnum13.2 g Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
38.33 |
62% |
|
8.10 g |
Huell Melon8.1 g Huell Melon Hops |
|
Pellet |
5.9 |
Boil
|
10 min |
4.26 |
38% |
|
21.30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13.20 g |
Magnum (Pellet) 13.2 g Magnum (Pellet) Hops |
|
38.33 |
62% |
|
8.10 g |
Huell Melon (Pellet) 8.1 g Huell Melon (Pellet) Hops |
|
4.26 |
38% |
|
21.30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 qt |
|
Strike |
165 °F |
155 °F |
60 min |
|
5.1 qt |
|
Sparge |
212 °F |
170 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.75 tsp |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 2.4 oz
Temp: 64 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"Pale Ale April 2020 (2)" American Pale Ale beer recipe by tomakana. All Grain, ABV 5.31%, IBU 42.59, SRM 6.08, Fermentables: (Pale Ale Malt, American - Carapils Malt) Hops: (Magnum, Huell Melon) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-29 02:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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